Christmas Cookie House: Fun for the Whole Family

Christmas is a magical time of the year, filled with joy, love, and of course, delicious treats. One of the most beloved holiday traditions is the creation of a gingerbread house, a delightful centerpiece that brings the magic of the season to life. Building a Christmas cookie house is not only a fun and creative activity, but it also provides the perfect opportunity for the whole family to come together and create lasting memories. In this blog, we will explore the joy of making a Christmas cookie house, the ingredients you need, the step-by-step procedure, and some helpful tips and tricks to ensure your cookie house turns out perfectly. So, gather your loved ones, put on your aprons, and let’s get baking some gingerbread cookies with a delicate, subtle ginger flavor that will appeal to all ages. Give your Christmas cookie tray a personal touch by decorating your house with assorted candies, glaze, and a sprinkle of cinnamon.

Family Fun with Christmas Cookie House

A realistic image of a beautifully crafted Christmas cookie house placed on a wooden table.

What is a Christmas cookie house?

A Christmas cookie house is a fun and festive holiday activity where families can create their own edible house using cookie dough, icing, and various decorations. It’s a creative and interactive way to bond with loved ones while indulging in delicious treats.

Get the little ones involved by letting them roll out the dough and cut out the house pieces using cookie cutters. Alternatively, kids can help with the assembly, holding the walls in place while the royal icing dries. This activity is not only a funOpens in a new tab. way to bond as a family, but it also allows children to express their creativity while engaging in sensory experiences. Encourage them to decorate the house with colorful candies and watch as their little faces light up with joy and pride in their creation.

The Joy of Making a Christmas Cookie House

There’s something truly magical about baking, assembling, and decorating a Christmas cookie house. It’s a time-honored tradition that brings families together, creating memories that last a lifetime. As the sweet aroma of gingerbread fills the air, you can’t help but feel the excitement and anticipation of the holidayOpens in a new tab. season. The joy of constructing a charming gingerbread house from scratch is unparalleled, and the sense of accomplishment when you see the final creation is simply priceless. It’s the perfect opportunity to embrace the holiday spirit, all while spending quality time with your loved ones.

Ingredients for Christmas Cookie House

A realistic image showing a variety of ingredients laid out on a kitchen counter for making a Christmas cookie house.

Before we dive into the step-by-step procedure of building a cookie house, let’s take a look at the ingredients you’ll need to bring this festive creation to life.

What You Need for the Cookie Structure

To create the cookie house structure, you’ll need the following:

  • Gingerbread dough or sugar cookie dough: These will serve as the base of your house.
  • Royal icing: This acts as the glue that holds the cookie pieces together, providing stability and ensuring your house stands strong.
  • Piping bag: A piping bag is essential for adding the icing to the cookie pieces, allowing for precision and control.
  • Gingerbread house templateOpens in a new tab.: Use a template to cut out the gingerbread pieces, ensuring they are the correct size and shape.
  • Parchment paper: Line your baking sheets with parchment paper to prevent the cookies from sticking and make the baking process easier.

Icing and Decoration Essentials

To bring your cookie house to life, you’ll need the following icing and decorations:

  • Royal icing recipeOpens in a new tab.: Make sure to have enough royal icing for all the decorations, as well as for assembling the house. You can find various royal icing recipes online, or you can use a store-bought mix.
  • Powdered sugar: This is the main ingredient in royal icing, giving it the perfect consistency and sweetness.
  • Vanilla extract: Add a touch of vanilla to enhance the flavor of your icing.
  • Assortment of decorationsOpens in a new tab.: Get creative with candy canes, gumdrops, sprinkles, edible glitter, and any other decorations that capture the holiday spirit.

Step-by-Step Procedure to Make the Cookie House

A realistic image showing the process of applying decorative icing to a Christmas cookie house.

Now that we have all the ingredients let’s dive into the step-by-step procedure of building the perfect cookie house, from baking the cookies to assembling and decorating the final creation.

Baking the Cookies

To begin, preheat your oven to the room temperature specified in your gingerbread or sugar cookie recipe. While the oven is heating, prepare the cookie dough according to the recipe instructions. Roll out the dough to the desired thickness between two sheets of parchment paper, and use the gingerbread house template to cut out the gingerbread house pieces, such as the walls, roof, and chimney, ensuring you have enough purpose flour dough for the entire house.

Transfer the cookie pieces onto a cookie sheet lined with parchment paper, leaving enough space between them to allow for any spreading during baking. Bake the cookies according to the recipe instructions or until they are lightly browned and firm to the touch. Be sure to keep an eye on them, as baking times can vary. The cookies should be rolled out to a 1/8- to 1/4-inch thickness before baking. To enhance the flavor and texture of the cookies, you can incorporate 1/4 cup of brown sugar, 3 tablespoons of molasses, and a 1/2 teaspoon of ground allspice into the dough mixture.

Assembling the Cookie House

Once the cookies have cooled completely, it’s time to assemble the house. Start by preparing the royal icing according to the recipe instructions, ensuring it has stiff peaks. Fill a piping bag fitted with a small round tip with the icing, and pipe a line of royal icing along the bottom edges of the side pieces of the house. Next, pipe icing all along the top edges of the structure, front and back, and two sides. Finally, place the rectangular-shaped roof pieces so that the long ends of the rectangle are running along the top of the side of the house.

Carefully attach the side pieces of the house to the base, holding them in place for a few seconds to allow the icing to set. Repeat this process with the remaining pieces, attaching the front, back, and roof of the house. Pipe icing along the seams, inside and outside of the house, to fill in any gaps and to add extra stability. Pipe icing along the edges of the house where it meets the base. Let’s set for at least an hour before attempting to add the roof pieces. Use additional royal icing as needed to reinforce the joints and ensure a secure and stable construction. Let the cookie house sit undisturbed for a few hours or until the icing has set and the pieces are firmly held together.

Decorating the Cookie House

Now comes the most exciting part: decorating the cookie houseOpens in a new tab.! Fill piping bags with royal icing in various colors, and let your creativity run wild. Use the icing to glue candy canes, gumdrops, and other decorations onto the house, creating your own unique design. Don’t forget to add icing details, such as windows, doors, and roof tiles, to give your sugar cookies house that extra special touch. Wilton, a renowned brand in baking supplies, offers some cool silicone molds that can add intricate designs to your cookie house.

For a finishing touch, sprinkle powdered sugar over the roof of the house to resemble freshly fallen snow. Let the icing decorations dry completely before moving or handling the cookie house. Once the decorations are set, stand back and admire your masterpiece.

How Did Your Christmas Cookie House Turn Out?

Now that you’ve successfully built and decorated your Christmas cookie house, it’s time to show off your creation! Share the joy of the baking process, the fun of assembling the house, and the excitement of the final result with family, friends, and the online community. Take photos of the completed cookie house, as well as the family enjoying the finished product, and share them on social media. Don’t forget to tag the family members who participated, making the cookie house a truly collaborative effort.

Frequently Asked Questions

What materials will I need to build a Christmas cookie house?

To build a Christmas cookie house, you will need the following materials:

  • Gingerbread dough or sugar cookie dough
  • Royal icing
  • Candy decorations, such as candy canes, gumdrops, and sprinkles
  • Baking tools, including rolling pins, cookie cutters, piping bags, and baking sheets
  • A sturdy base for your house, such as a cardboard or wooden board
  • Parchment paper for baking the cookies
  • Wax paper or parchment paper for piping icing decorations
  • A sharp knife or pizza cutter for trimming the gingerbread pieces
  • An electric mixer or stand mixer with a paddle attachment for making the dough and icing

What are some creative ways to decorate my Christmas cookie house?

When it comes to decorating your Christmas cookie house, the possibilities are endless. Here are some creative ideas to inspire you:

  • Use colorful candies, such as M&M’s, gumdrops, and candy canes, to create a vibrant and eye-catching design.
  • Incorporate edible glitter, frosting, and icing to add sparkle and shine to your cookie house, giving it a magical touch.
  • Get creative with different shapes and sizes of cookies, using cookie cutters to create unique architectural features, such as arched windows or chimney smoke.
  • Add finishing touches, such as miniature figurines, trees, wreaths, and gingerbread mold, to make your cookie house feel like a festive holiday scene.

Are there any tips for making the perfect royal icing for my cookie house?

To make the perfect royal icing for your cookie house, here are a few tips:

  • Use fresh egg whites, as older egg whites can result in icing that doesn’t stiffen properly.
  • Add cream of tartar to the egg whites to stabilize the mixture, making it easier to achieve stiff peaks.
  • Gradually add powdered sugar to the egg whites, mixing on medium speed, until the icing reaches the desired consistency. You can adjust the amount of powdered sugar depending on the thickness of icing you prefer.
  • Add vanilla extract or other flavor extracts, such as almond or peppermint, to the icing mixture for a delicious flavor twist.
  • Transfer the icing to a piping bag or squeeze bottle for easy application and precise decorating of your cookie house.


In conclusion, building a Christmas cookie house is a fun and creative activity that the whole family can enjoy during the holiday season. It brings joy and excitement to everyone involved, and it’s a great way to spend quality time together. Remember to gather all the necessary ingredients, follow the step-by-step procedure, and let your imagination run wild when it comes to decorating. And most importantly, don’t forget to share your amazing creations with us! We would love to hear about your experiences and see how your Christmas cookie houses turned out. So, comment below and share your pictures with us. Happy baking and decorating!

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